Serving Crab Cakes and More!
About Us
Our Chef
Special Events and Catering
Special Events and Catering
With just about everything she does, Chef Gillian Clark seeks perfection. Her crab cakes were good. She'd been making them for 15 years. But then on a trip hunting for old wooden boats she stumbled into a little crab shack in Rock Hall, Maryland. The Kent County delicacy of fresh super lump with not much else blew her mind and inspire
With just about everything she does, Chef Gillian Clark seeks perfection. Her crab cakes were good. She'd been making them for 15 years. But then on a trip hunting for old wooden boats she stumbled into a little crab shack in Rock Hall, Maryland. The Kent County delicacy of fresh super lump with not much else blew her mind and inspired her to create what folks have called The Best Crab Cakes on the Planet.
Special Events and Catering
Special Events and Catering
Special Events and Catering
We'd be happy to bring the world's best crab cakes, our delicious sides, and sauces to your next gathering.
Seasonal and Local
Special Events and Catering
Seasonal and Local
Take a bite. There's not much in that crab cake other than jumbo and super lump crab meat. Our sides are served seasonally from ingredients we curate from local farms.